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Grilled Pineapple Brunch Skewers

Grilled Pineapple Brunch Skewers

By Natasha's Kitchen · 30 min

Ingredients

Instructions

  1. Preheat the grill to medium heat (300°F).
  2. In a small bowl, mix 1/4 cup BBQ sauce, 1/4 cup maple syrup and 2 teaspoons Tabasco. Set aside.
  3. Thread the sausage, pineapple, bell pepper and red onion onto skewers, alternating them.
  4. Brush the skewers with the sauce, grill covered 3 minutes on the first side, then turn, brush with more sauce and grill about 2 minutes per side, brushing again as you turn.
  5. Grill 10 to 12 minutes in total, until the vegetables are cooked to your liking.

Summarized from Natasha's Kitchen's video. Watch it for the details.

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