Empty My Fridge
Groundnut Sweet
Ingredients
- Peanut2 cups
- Sugar1 cup
- Salt½ tsp
- Nutmeg½ tsp
Instructions
- Roast the peanuts in a skillet over medium heat, stirring now and then, for about 5 to 10 minutes.
- In a pot over medium heat, stir together the sugar, water, salt and nutmeg. Add the roasted peanuts and mix well.
- Bring to a bubble, then keep stirring until the sugar crystallises on the peanuts, about 5 minutes.
- Spread the peanuts on a tray to cool.
Summarized from Precious Kitchen's video. Watch it for the details.
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