Habanero Bombs - Great Balls of Fire Video Recipe by Bhavna
Ingredients
- Plantain · mashed2
- Flour1 tbsp
- Onion · finely chopped¼ tbsp
- Garlic · minced1 tbsp
- Cilantro · finely chopped¼ cups
- Habanero pepper · paste½ tbsp
- Saltto taste
- Oil2 cups
- Peanut butter2 tbsp
- Coconut milk½ cups
Instructions
- In a large bowl, mix the steamed mashed plantain, flour, finely chopped onion, minced garlic, chopped cilantro, habanero paste and salt until well combined.
- Scoop the mixture onto a plate with an ice cream scoop.
- Grease your hands with a little oil and roll the mixture into balls.
- Heat the oil in a deep pan and fry the balls until golden brown. Drain on a plate lined with kitchen towel.
- In a medium bowl, mix the peanut butter and coconut milk. Stir in the habanero paste.
- Serve the balls with the sauce.
Summarized from Bhavna's Kitchen's video. Watch it for the details.
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GarlicOnionCoconut milkPeanut butterPlantain
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