Ham and Cheese Croissant with Honey Mustard Glaze

Name: Ham and Cheese Croissant with Honey Mustard Glaze
Total time: 15 min
Ingredients: 4 Croissant; 8 slices Ham; 8 slices Cheese; ½ tbsp Dijon mustard; 1 tbsp Honey; ½ tbsp Brown sugar; 1 tsp Poppy seed

By Kitchen Sanctuary · 15 min

Ingredients

Croissant4
Ham8 slices
Cheese8 slices
Dijon mustard½ tbsp
Honey1 tbsp
Brown sugar½ tbsp
Poppy seed1 tsp

Instructions

Preheat the oven to 190°C (375°F, fan setting).
Slice the croissants in half lengthways. On the base of each, place one slice of cheese, then two slices of ham, then another slice of cheese.
Put the croissants on a baking tray.
Mix the mustard, honey and brown sugar, brush over the croissants, sprinkle with poppy seeds, and bake for 6 to 7 minutes until heated through.
Serve immediately.

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