Empty My Fridge
Ham and Egg Recipe - Japanese Cooking 101
Ingredients
- Oil1 tsp
- Ham4 slices
- Egg4
- Salt
- Pepper
Instructions
- Heat the oil in a frying pan over medium heat.
- Place the sliced ham and eggs in the pan, cover, lower the heat and cook for 3-4 minutes until the eggs have set.
- Season with salt and pepper.
Summarized from Japanese Cooking 101's video. Watch it for the details.
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