Have some Cauliflower? Try this easy recipe!
Ingredients
- Cauliflower1 head
- Chili oil2 tbsp
- Smoked paprika1 tsp
- Cumin1 tsp
- Garlic powder1 tsp
- Turmeric½ tsp
- Cayenne pepper½ tsp
- Sugar1 tsp
- Salt
- Mayonnaise⅓ cups
- Lime1 tbsp
- Tahini1 tbsp
- Pepperto taste
- Olive oil1 tsp
Instructions
- Preheat the oven to 400°F.
- Cut the cauliflower into medium bite-sized pieces and put them in a large bowl.
- Add the chili oil, smoked paprika, cumin, garlic powder, turmeric, cayenne, cane sugar and salt. Toss to coat.
- Spread the cauliflower on a baking tray lined with parchment paper and bake for 25-30 minutes.
- Make the sauce by combining the sauce ingredients. If it is too thick, stir in a small splash of water.
- Arrange the cauliflower on plates and drizzle with some of the sauce. Garnish with fresh cilantro.
Summarized from Yeung Man Cooking's video. Watch it for the details.
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