Healthy Apple Crumble

Name: Healthy Apple Crumble
Total time: 30 min
Ingredients: 1 Apple; 2 tsp Maple syrup; ½ tsp Cinnamon; 2 tbsp Oats; 1 tbsp Almond flour; 1 tbsp Almond; 1 tsp Coconut oil, melted; Salt; 1 Ice cream

By Cooking With Ayeh · 30 min

Ingredients

Apple1
Maple syrup2 tsp
Cinnamon½ tsp
Oats2 tbsp
Almond flour1 tbsp
Almond1 tbsp
Coconut oil · melted1 tsp
Salt
Ice cream1

Instructions

Peel the apple, dice it into small cubes and put them in a bowl.
Add the maple syrup, cinnamon and water, mix, then pour into a small ramekin and press the top down so it is level and compact.
In another bowl, mix the crumble ingredients well so everything is coated.
Spread the crumble over the apples so they are fully covered.
Oven: bake at 180°C (350°F) for 22-25 minutes, until the top is golden and a toothpick goes easily into the apples.
Microwave: cook for 2-3 minutes, depending on your microwave's strength, until the apples are soft when pierced with a toothpick or fork.
Serve with a scoop of vanilla ice cream.

Summarized from Cooking With Ayeh's video. Watch it for the details.

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