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Healthy One-Cup Pancakes | Jamie's Eat Yourself Healthy | Channel 4, Mondays, 8pm

Healthy One-Cup Pancakes | Jamie's Eat Yourself Healthy | Channel 4, Mondays, 8pm

By Jamie Oliver · 15 min

Ingredients

Instructions

  1. Put all the batter ingredients in a large bowl with a small pinch of sea salt (use a heaped mug of flour for fatter, fluffier pancakes) and whisk well, adding any sweet or savoury extra if you like.
  2. Heat a large non-stick frying pan over medium heat and spritz with olive oil.
  3. Pour in a few separate tablespoons of batter, add your chosen fruit or vegetables to each, and cook until golden on the base.
  4. Flip gently and cook until lightly golden on the fruit or vegetable side too. Serve and repeat with the remaining batter.

Summarized from Jamie Oliver's video. Watch it for the details.

Watch the recipe video Open the official recipe

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