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Healthy Pumpkin Chia Pudding | 5-Minute Recipe

Healthy Pumpkin Chia Pudding | 5-Minute Recipe

By The Cooking Foodie · 5 min

Ingredients

Instructions

  1. In a medium bowl or jar, whisk the chia seeds, pumpkin spice and salt together.
  2. Add the pumpkin puree, maple syrup and milk, and whisk until well combined.
  3. Cover and refrigerate for at least 3 hours or overnight, until it thickens to a pudding-like texture.
  4. Stir, then top with yogurt and chopped pecans before serving.

Summarized from The Cooking Foodie's video. Watch it for the details.

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