Himachali Dham Wali Kadhi | Perfect Summer Recipe | Quick & Easy | Indian Food Diaries | Chef Sherie

Name: Himachali Dham Wali Kadhi | Perfect Summer Recipe | Quick & Easy | Indian Food Diaries | Chef Sherie
Total time: 45 min
Ingredients: 800 g Yoghurt; 250 g Chickpea flour; 1 tsp Turmeric, powder; 100 ml Mustard oil; 2 Dried chili; 1 tsp Asafoetida; ½ tsp Fenugreek seed; 1 tbsp Coriander seed; 1 tsp Fennel seed; 3 tsp Chili powder; Salt; 200 g Spinach; 1 tbsp Chili pepper, crushed; 1 tbsp Ginger, chopped; 1 tsp Cumin; Fenugreek, dried

By Get Curried · 45 min

Ingredients

Yoghurt800 g
Chickpea flour250 g
Turmeric · powder1 tsp
Mustard oil100 ml
Dried chili2
Asafoetida1 tsp
Fenugreek seed½ tsp
Coriander seed1 tbsp
Fennel seed1 tsp
Chili powder3 tsp
Salt
Spinach200 g
Chili pepper · crushed1 tbsp
Ginger · chopped1 tbsp
Cumin1 tsp
Fenugreek · dried

Video instructions

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