Homemade Hummus for a Quarter of the Price
Ingredients
- Chickpea400 g
- Garlic1
- Lemon
- Tahini2 tbsp
Instructions
- Drain the chickpeas.
- Blend the chickpeas, garlic clove, lemon juice, tahini and water for about 2 minutes, until smooth.
- If needed, add a splash more water and blend again.
Summarized from Stephcooksstuff's video. Watch it for the details.
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