homemade Meatball Sub sandwich recipe

Name: homemade Meatball Sub sandwich recipe
Total time: 45 min
Ingredients: 1 lb Beef; 1 handful Parsley, chopped; 1 Egg; to taste Salt; Chili flake, flakes; ½ Bell pepper, chopped; ½ Onion, chopped; ¼ cups + ½ tsp Vegetable broth; 1 cup Breadcrumb; ½ tsp Vegetable blend; 2 cups Marinara sauced; 2 tbsp Olive oil; 1 Slash of water on formed meatballs before cooking; Red onion, thinly sliced; 3 Bread

By Nanaaba's Kitchen · 45 min

Ingredients

Beef1 lb
Parsley · chopped1 handful
Egg1
Saltto taste
Chili flake · flakes
Bell pepper · chopped½
Onion · chopped½
Vegetable broth¼ cups + ½ tsp
Breadcrumb1 cup
Vegetable blend½ tsp
Marinara sauced2 cups
Olive oil2 tbsp
Slash of water on formed meatballs before cooking1
Red onion · thinly sliced
Bread3

Video instructions

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Onion Egg Bell pepper Red onion Beef Bread Breadcrumb Marinara sauce

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