Empty My Fridge
Homemade Vanilla Ice Cream
Ingredients
- Cream2 cups
- Sweetened condensed milk14 oz
- Vanilla2 tbsp
Instructions
- Whip the cold heavy cream with an electric beater until stiff peaks form.
- Add the sweetened condensed milk and vanilla extract and beat until smooth.
- Pour into a loaf pan and level the top.
- Cover with plastic wrap, pressing it onto the surface, and freeze for 7 hours or overnight.
Summarized from Precious Kitchen's video. Watch it for the details.
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