Honey Garlic Butter Baked Salmon

Name: Honey Garlic Butter Baked Salmon
Total time: 20 min
Ingredients: 4 Salmon, boneless; 2 tbsp Butter, melted; 2 cloves Garlic, minced; 2 tbsp Honey; ½ tsp Parsley, dried finely chopped; ¼ tsp Salt; ¼ tsp Pepper; Paprika; 1 Lemon, sliced

By Kitchen Sanctuary · 20 min

Ingredients

Salmon · boneless4
Butter · melted2 tbsp
Garlic · minced2 cloves
Honey2 tbsp
Parsley · dried finely chopped½ tsp
Salt¼ tsp
Pepper¼ tsp
Paprika
Lemon · sliced1

Instructions

Preheat the oven to 200°C (400°F, fan) and line a baking tray with foil or a silicone mat.
Place the salmon fillets skin-side down on the tray.
Mix the melted butter, garlic, honey, parsley, salt, pepper and paprika in a small bowl.
Pour the mixture over the salmon.
Arrange the lemon slices on and around the salmon.
Bake for 8 minutes.
Baste the salmon with the sauce that has pooled on the tray, then bake a further 4 to 7 minutes until the salmon is tender.

Summarized from Kitchen Sanctuary's video. Watch it for the details.

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