Honey Garlic Prawn Rice Bowls

De Kitchen Sanctuary · 20 min

Ingredientes

Preparación

1. Heat the microwave rice as the pack says. Leave it in the packs for a few minutes once cooked while you cook the prawns.
2. Heat the oil and butter in a frying pan over high heat until the butter starts to bubble.
3. Season the prawns with salt, pepper and paprika, add them to the pan and fry for 1-2 minutes, turning often, until they turn pink.
4. Lower the heat to medium, add the garlic and stir for a minute, then add the soy sauce and honey.
5. Stir for another minute, then turn off the heat.
6. Divide the rice between bowls, top with the prawns, cucumber, avocado and red onion.
7. Spoon over any sauce left in the pan.
8. Sprinkle with sesame seeds and coriander and serve.

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