How to Cook Steel Cut Oatmeal

Name: How to Cook Steel Cut Oatmeal
Total time: 30 min
Ingredients: ¼ tsp Salt; 1 cup Oats; ½ cups Milk

Ingredients

Put the water and salt in a medium pot and bring to a boil over high heat.
Add the steel cut oats and lower the heat to a low simmer. Cook about 15 minutes, until the water is absorbed, stirring now and then and scraping the bottom and sides of the pot to stop sticking.
Take off the heat, cover, and let it stand covered for a couple of minutes.
Stir in the milk and serve.

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