How to Korean Instant Ramen Hack
Ingredientes
- Shiitake mushroom · dried sliced
- Instant ramen5
- Egg5
- Scallion4
Modo de preparo
- Pour 10 cups of water into a large pot, add the shiitake mushrooms and bring to a boil over high heat.
- Open the ramen packets and separate the noodles, dehydrated vegetables and seasoning powder. Add the vegetables and seasoning powder to the water.
- When the soup boils, taste it. If it is too salty, add a little more water; if it is bland, boil it longer. Once the flavour suits you, add the noodles quickly and stir and lift them constantly. Bring back to a boil.
- When the soup boils again, carefully drop in the eggs. Add the green onions and cook for 1 more minute.
- Keep the total noodle cooking time to no more than 4 minutes (plus or minus 1 minute depending on the brand). Serve immediately.
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