How to make a French style salad platter. (Escoffier style)
Ingredients
- Beetroot · cooked2
- Celeriac
- Tomato4
- Egg3
- Lettuce2 handfuls
- Shallot2
- Parsley · chopped2 tbsp
- Lemon1
- Dijon mustard4 tsp
- Salt
- Black pepper
- Vinegar1 tbsp
- Oil3 tbsp
- Sunflower oil200 ml
- Cayenne pepper1 pinch
- Cream100 ml
- Mustard1 tsp
Video instructions
Follow the creator's official video for the method and cooking instructions.
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