How to make a Salted Caramel Cocktail
Ingredients
- Caramel sauce¼ cups
- Shots salted caramel Baileys2
- Vodka1
- Milk1 cup
- Salt
Instructions
- Put the caramel sauce, salted caramel Baileys, vodka, milk and a pinch of salt into a blender.
- Blend on high for 10 to 15 seconds, until completely combined. No blender? Shake everything hard in a cocktail shaker instead. Thermomix: mix on Speed 8 for 10 seconds.
- Drizzle extra caramel sauce into the serving glasses, pour the cocktail over the top and serve straight away.
Summarized from Bake Play Smile's video. Watch it for the details.
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