How to Make AUTHENTIC LASAGNA RECIPE from Bologna

Name: How to Make AUTHENTIC LASAGNA RECIPE from Bologna
Total time: 180 min
Ingredients: 100 g Spinach; 550 g Flour; 4 Egg; Salt; 500 g Ground pork; 500 g Ground beef; 100 g Pancetta; 1 Onion; 2 Celery; 3 Carrot; 1 bottle Passata; 100 g Tomato paste; 400 g Tomato, peeled; 1 glass White wine; 1 Cream; Extra virgin olive oil; Black pepper; 500 ml Milk; 50 g Butter; Nutmeg; Parmesan cheese; Pasta; Bolognese Ragù

By Vincenzo's Plate · 180 min

Ingredients

Spinach100 g
Flour550 g
Egg4
Salt
Ground pork500 g
Ground beef500 g
Pancetta100 g
Onion1
Celery2
Carrot3
Passata1 bottle
Tomato paste100 g
Tomato · peeled400 g
White wine1 glass
Cream1
Extra virgin olive oil
Black pepper
Milk500 ml
Butter50 g
Nutmeg
Parmesan cheese
Pasta
Bolognese Ragù

Video instructions

Follow the creator's official video for the method and cooking instructions.

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