How To Make Baked Katsudon (Recipe) 揚げないカツ丼の作り方 (レシピ)

Name: How To Make Baked Katsudon (Recipe) 揚げないカツ丼の作り方 (レシピ)
Total time: 30 min
Ingredients: 1 cup Panko; 1 tbsp Neutral flavor oil; 2 pieces Pork loin; 1 tsp Salt; Black pepper, ground; 1–2 tbsp Flour; 3 Egg; ½ Onion; 2 Rice, cooked; 1 cup Dashi; 2 tbsp Sake; 2 tbsp Mirin; 2 tbsp Soy sauce; 2 tsp Sugar; Mitsuba; Shichimi togarashi

By Just One Cookbook · 30 min

Ingredients

Panko1 cup
Neutral flavor oil1 tbsp
Pork loin2 pieces
Salt1 tsp
Black pepper · ground
Flour1–2 tbsp
Egg3
Onion½
Rice · cooked2
Dashi1 cup
Sake2 tbsp
Mirin2 tbsp
Soy sauce2 tbsp
Sugar2 tsp
Mitsuba
Shichimi togarashi

Video instructions

Follow the creator's official video for the method and cooking instructions.

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