How To Make Blueberry Cream Cheese Danish With Claire Saffitz | Dessert Person

Name: How To Make Blueberry Cream Cheese Danish With Claire Saffitz | Dessert Person
Total time: 180 min
Ingredients: 1 tbsp Lemon; 2 tsp Cornstarch; 1 lb Blueberry, frozen; ⅓ cups Blueberry jam; 1 ¾ cups Sugar; Vanilla, finely grated paste; 6 oz Cream cheese; 1 Egg; 1 tsp Yeast; 3 ¼ cups Flour; 3 tbsp + 12 oz Butter, melted; 1 ½ tsp Salt; Butter and sugar for the muffin tins

By Claire Saffitz · 180 min

Ingredients

Lemon1 tbsp
Cornstarch2 tsp
Blueberry · frozen1 lb
Blueberry jam⅓ cups
Sugar1 ¾ cups
Vanilla · finely grated paste
Cream cheese6 oz
Egg1
Yeast1 tsp
Flour3 ¼ cups
Butter · melted3 tbsp + 12 oz
Salt1 ½ tsp
Butter and sugar for the muffin tins

Video instructions

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