How To Make Burritos - Big-ass Burritos! Hilah Cooking

Name: How To Make Burritos - Big-ass Burritos! Hilah Cooking
Total time: 25 min
Ingredients: 2 Tortilla; ½ cups Refried bean; ½ cups Chicken, cooked shredded; ½ cups Mixed vegetables; ½ cups Cheese, grated; ¼ cups Pico de gallo, chopped

By Hilah Cooking · 25 min

Ingredients

Tortilla2
Refried bean½ cups
Chicken · cooked shredded½ cups
Mixed vegetables½ cups
Cheese · grated½ cups
Pico de gallo · chopped¼ cups

Instructions

Spread half the beans in the centre of each tortilla, into a squarish shape, leaving about 2 inches clear all around.
Place the meat, sauteed vegetables and cheese lengthwise in the centre of the beans.
Fold up the bottom of the tortilla over the filling, fold in the sides, then roll to close.
Heat in a very lightly oiled skillet over medium-high heat for a couple of minutes per side, until the cheese melts and the tortilla toasts.
For a batch, lay the burritos seam side down on a baking sheet and bake at 350ºF for about 10 minutes.

Summarized from Hilah Cooking's video. Watch it for the details.

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Cheese Chicken Tortilla Mixed vegetables Pico de gallo Refried bean

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