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How to Make Chocolate Fudge Brownies with Nuts | Hilah Cooking

How to Make Chocolate Fudge Brownies with Nuts | Hilah Cooking

By Hilah Cooking · 60 min

Ingredients

Instructions

  1. Grease an 8x8 inch baking pan and preheat the oven to 350°F.
  2. Melt the chocolate with the butter in the microwave or over a double boiler.
  3. In a large bowl, beat the eggs with the sugar until very light and fully blended.
  4. Mix the melted chocolate into the egg mixture.
  5. Stir in the flour and nuts last.
  6. Spread the batter into the pan and bake for 20 to 25 minutes.
  7. Cool for at least 10 minutes before cutting.

Summarized from Hilah Cooking's video. Watch it for the details.

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