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How To Make Egg Coffee

How To Make Egg Coffee

By Tasty · 5 min

Ingredients

Instructions

  1. Whisk the egg yolks and sugar together in a small bowl.
  2. Beat with an immersion blender with whisk attachment or an electric hand mixer for about 5 minutes, until pale yellow, thick and fluffy.
  3. Pour the whipped mixture into a small coffee cup or espresso glass.
  4. Slowly pour the hot espresso over the whipped yolk mixture.
  5. Stir gently to combine, or drink through the layers, and serve right away.

Summarized from Tasty's video. Watch it for the details.

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