How To Make Egg Coffee
Ingredients
- Egg2
- Sugar1 tbsp
- Coffee1
Instructions
- Whisk the egg yolks and sugar together in a small bowl.
- Beat with an immersion blender with whisk attachment or an electric hand mixer for about 5 minutes, until pale yellow, thick and fluffy.
- Pour the whipped mixture into a small coffee cup or espresso glass.
- Slowly pour the hot espresso over the whipped yolk mixture.
- Stir gently to combine, or drink through the layers, and serve right away.
Summarized from Tasty's video. Watch it for the details.
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