How To Make Gran's Chili Sauce - End Of Summer Sauce
Ingredients
- Tomato · peeled crushed8 l
- Banana · chopped3
- Onion · chopped3 cups
- Celery · chopped1 ½ cups
- Bell pepper · chopped2
- Apple cider vinegar2 cups
- Brown sugar2 ¼ cups
- Salt1 tsp
- Pepper1 tsp
Instructions
- Peel, crush and bring the tomatoes to a boil.
- Stir in the chopped hot banana peppers and boil for about 2 hours.
- Stir in the onions and celery and simmer for 30 minutes.
- Stir in the bell peppers and simmer for 30 minutes.
- Stir in the vinegar and simmer for 30 minutes.
- Stir in the brown sugar, salt and pepper, then simmer for 15 to 30 minutes.
- Pour into jars and process following safe canning practices.
Summarized from Glen & Friends Cooking's video. Watch it for the details.
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OnionTomatoBell pepperBrown sugarCeleryBanana
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