How to make GROUNDNUT SOUP(Edo state style)
Ingredients
- Mutton
- Beef stock1
- Salt1 ½ tsp
- Onion · chopped
- Peanut1 cup
- Deboned bonga1 cup
- Dried fish
- Prawn · dried½ cups
- Iru2 tbsp
- Uziza seed2 tsp
- Extra knorr cube1
- Pepper1 tsp
- Washed bitterleaf1 tbsp
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.