How to Make Halloween Hot Dogs (Sausage Mummies) Recipe | OCHIKERON | Create Eat Happy :)
Ingredients
- Sausage
- Cheese
- Nori seaweed
Instructions
- Cut the cheese slices into thin strips and let them come to room temperature so they will not break when wrapped.
- Cook the sausages and let them cool until slightly warm.
- Wrap a cheese strip around each sausage to look like bandages.
- Cut small round pieces of cheese, and place a small round of nori in the centre of each to make eyes.
- Stick the eyes onto the mummy sausages.
Summarized from ochikeron's video. Watch it for the details.
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