How to Make Kaya Toast | Hilah Cooking

Name: How to Make Kaya Toast | Hilah Cooking
Total time: 10 min
Ingredients: 2 slices Bread; 2 tbsp Butter; 2 tbsp Jam; 1 Egg; Dark soy sauce

By Hilah Cooking · 10 min

Ingredients

Bread2 slices
Butter2 tbsp
Jam2 tbsp
Egg1
Dark soy sauce

Instructions

Spread one side of each bread slice with 1 teaspoon of butter, and the other side with 1 tablespoon of kaya jam.
Grill the buttered sides over medium heat until toasty, then set aside.
Heat the remaining butter in a skillet and fry the egg sunny side up or over easy, as you prefer.
Make a sandwich with the toasted bread and place the egg on top.
Cut into quarters and eat.

Summarized from Hilah Cooking's video. Watch it for the details.

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