How To Make Mexican Hot Chocolate from Scratch | Hilah Cooking

Name: How To Make Mexican Hot Chocolate from Scratch | Hilah Cooking
Total time: 10 min
Ingredients: 2 cups Milk; 2 tbsp Brown sugar; ½ tsp Cinnamon; ¼ tsp Cayenne pepper; 2 oz Chocolate, chopped; ½ tsp Vanilla

By Hilah Cooking · 10 min

Ingredients

Milk2 cups
Brown sugar2 tbsp
Cinnamon½ tsp
Cayenne pepper¼ tsp
Chocolate · chopped2 oz
Vanilla½ tsp

Instructions

Heat the milk, sugar and spices in a pot over medium-high heat until it is almost simmering.
Add the chopped chocolate and vanilla and stir until melted.
Serve.

Summarized from Hilah Cooking's video. Watch it for the details.

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