How to Make Mixed Berry Crisp

Name: How to Make Mixed Berry Crisp
Total time: 60 min
Ingredients: 5 cups Mixed berries; ¼ cups Sugar; 1 tbsp Cornstarch; ½ tsp Cinnamon; 1 cup Flour; ¾ cups Oats; ½ cups Brown sugar; ¼ tsp Salt; ½ cups Butter; Ice cream

By Feelgoodfoodie · 60 min

Ingredients

Mixed berries5 cups
Sugar¼ cups
Cornstarch1 tbsp
Cinnamon½ tsp
Flour1 cup
Oats¾ cups
Brown sugar½ cups
Salt¼ tsp
Butter½ cups
Ice cream

Instructions

Preheat the oven to 375°F (190°C). Grease an 8-inch square baking dish or an 8 x 11-inch dish.
Put the 5 cups mixed berries in the greased dish. Sprinkle the 1/4 cup granulated sugar, 1 tablespoon cornstarch and 1/2 teaspoon cinnamon over them and stir to combine. Set aside.
In a small bowl, combine the 3/4 cup rolled oats, 1 cup all-purpose flour, 1/2 cup brown sugar and 1/4 teaspoon salt.
Rub the 1/2 cup cold diced unsalted butter into the dry oat mixture with your hands until it forms coarse crumbs. Scatter this topping over the berries.
Bake for 35 to 40 minutes, until the topping is lightly browned and the filling is bubbling.

Summarized from Feelgoodfoodie's video. Watch it for the details.

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