How to Make Oat Milk
Ingredients
- Oats1 cup
- Salt0.13 tsp
Instructions
- Put the rolled oats, water and salt in a high-speed blender and blend for 30 seconds.
- Strain through a mesh sieve or cheesecloth, straining twice if needed to remove any leftover residue.
- Pour the oat milk into a bottle, seal it and refrigerate for up to 7 days. Serve chilled.
Summarized from Feelgoodfoodie's video. Watch it for the details.
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