How to Make PASTA alla PUTTANESCA Like an Italian

Name: How to Make PASTA alla PUTTANESCA Like an Italian
Total time: 20 min
Ingredients: 300 g Pasta; 400 g Tomato, peeled; 2 tbsp Caper; 6 Anchovy; 2 Garlic; 2 Chili pepper; 3 tbsp Kalamata olive; Parsley; Extra virgin olive oil; Salt; Black pepper

By Vincenzo's Plate · 20 min

Ingredients

Pasta300 g
Tomato · peeled400 g
Caper2 tbsp
Anchovy6
Garlic2
Chili pepper2
Kalamata olive3 tbsp
Parsley
Extra virgin olive oil
Salt
Black pepper

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Tomato Pasta Olive Kalamata olive Anchovy

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