How to Make Perfect Garlic Mashed Potatoes | Chef Jean-Pierre

Name: How to Make Perfect Garlic Mashed Potatoes | Chef Jean-Pierre
Total time: 30 min
Ingredients: 3–4 lb Peeled Yukon Gold; 4 cloves Garlic, peeled; 2–3 tbsp Butter; Salt; Black pepper; ½ cups Milk

By Chef Jean-Pierre · 30 min

Ingredients

Peeled Yukon Gold3–4 lb
Garlic · peeled4 cloves
Butter2–3 tbsp
Salt
Black pepper
Milk½ cups

Instructions

Boil the potatoes and garlic until the potatoes are tender.
Pass the potatoes and garlic through a potato ricer.
Add the remaining ingredients and season with salt and pepper to taste.

Summarized from Chef Jean-Pierre's video. Watch it for the details.

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