How to Make Pumpkin Bread | Hilah Cooking

Name: How to Make Pumpkin Bread | Hilah Cooking
Total time: 85 min
Ingredients: 2 Egg; 2 cups Pumpkin; ¾ cups Brown sugar; ⅓ cups Oil; 1 tsp Vanilla; 2 cups Flour; 1 tsp Baking powder; ¼ tsp Baking soda; ½ tsp Cinnamon; ¼ tsp Ginger; ¼ tsp Clove; ¼ cups Pumpkin seed

By Hilah Cooking · 85 min

Ingredients

Egg2
Pumpkin2 cups
Brown sugar¾ cups
Oil⅓ cups
Vanilla1 tsp
Flour2 cups
Baking powder1 tsp
Baking soda¼ tsp
Cinnamon½ tsp
Ginger¼ tsp
Clove¼ tsp
Pumpkin seed¼ cups

Instructions

Preheat the oven to 350°F and grease a 9×5-inch loaf pan.
In a large bowl, whisk the eggs, pumpkin, sugar, oil and vanilla together.
Add the dry ingredients and stir just until combined.
Pour into the pan and sprinkle with pumpkin seeds.
Bake for 1 hour. Turn off the oven, prop the door open and leave the loaf inside for 15 minutes.
Move to a rack and let cool completely.

Summarized from Hilah Cooking's video. Watch it for the details.

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