How to Make QUICK Soft White Dinner Rolls in a frying pan Recipe | OCHIKERON | Create Eat Happy :)

By ochikeron · 60 min

Ingredients

Instructions

1. In a microwavable bowl, microwave the butter and milk on medium for 20 seconds, then mix well.
2. Add the dry yeast, sugar and salt, and mix well.
3. Sift in the flour and mix well.
4. Knead well, divide the dough into 6 pieces and shape each into a small ball.
5. Line a 16 cm (6 inch) frying pan with parchment paper and place the dough in it. Cover and heat on low for 30 seconds, then turn off the heat and leave for 20 minutes until doubled or tripled in size.
6. Heat on low for 15 minutes.
7. Turn off the heat without opening the lid and leave for 15 minutes to finish cooking in the residual heat.

Summarized from ochikeron's video. Watch it for the details.

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