How to Make Roasted Sweet Potatoes | Hilah Cooking
Ingredients
- Sweet potato2 lb
- Butter · melted3 tbsp
- Honey1 tbsp
- Lime2 tsp
- Salt½ tsp
- Black pepper · ground½ tsp
- Rosemary · dried½ tsp
Instructions
- Set the oven to 350°F (175°C) and grease a 9×13 pan.
- Peel the potatoes if you like and cut them into 1-inch (2.5 cm) chunks.
- Mix the melted butter, honey, lime juice, salt, pepper and rosemary in a large bowl, add the potatoes and toss to coat.
- Spread the potatoes in the pan and bake for 40-50 minutes, until tender. No need to stir.
- Serve hot or warm.
Summarized from Hilah Cooking's video. Watch it for the details.
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