How To Make Savoury Muffins

By Bake Play Smile · 40 min

Ingredients

Instructions

1. Preheat the oven to 180°C (fan-forced) and place paper cases in a 12-hole muffin tin.
2. Sift the self-raising flour into a large bowl.
3. Add the grated cheese, chopped chives, melted butter, full-fat milk, lightly beaten egg, chopped ham, corn kernels, salt and pepper, and fold gently with a metal spoon until just combined.
4. Divide the mixture between the muffin holes, filling the cases two-thirds full, and bake for 15–20 minutes until golden.
5. Cool in the tin for 10 minutes, then move to a wire rack to cool completely.

Summarized from Bake Play Smile's video. Watch it for the details.