HOW TO MAKE THE BEST CHICKEN STEW RECIPE (chicken gravy) | Views on the road

Name: HOW TO MAKE THE BEST CHICKEN STEW RECIPE (chicken gravy) | Views on the road
Total time: 45 min
Ingredients: 2 Chicken breast; 2 Tomato; 2 cups Mushroom, sliced; ½ Onion; 1 Anaheim pepper; 4 Garlic; ½ cups Sour cream; ½ cups Half & half; 2 tbsp Butter; 1 tbsp Olive oil; 1 tbsp Chicken stock; 1 tbsp Mexican oregano; 1 tbsp Marjoram; ½ tsp Salt; 1 tsp Cumin, ground; 1 tsp Chili powder; 1 tsp Black pepper; to taste Cilantro

By Views on the Road · 45 min

Ingredients

Chicken breast2
Tomato2
Mushroom · sliced2 cups
Onion½
Anaheim pepper1
Garlic4
Sour cream½ cups
Half & half½ cups
Butter2 tbsp
Olive oil1 tbsp
Chicken stock1 tbsp
Mexican oregano1 tbsp
Marjoram1 tbsp
Salt½ tsp
Cumin · ground1 tsp
Chili powder1 tsp
Black pepper1 tsp
Cilantroto taste

Video instructions

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Garlic Onion Tomato Mushroom Chicken breast Sour cream Half & half

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