How to make the Best Crunchwrap Supreme at Home, and so Much Better!
Ingredients
- Ground beef2 lb
- Garlic powder2 tsp
- Onion powder · ground1 tsp
- Cayanne pepper½ tsp
- Salt2 ½ tsp
- Tomato paste2 tsp
- Apf2 tbsp
- Evaporated milk1 can
- Milk½ cups
- Slurry
- Pickled jalapeño2 tbsp
- Cheddar cheese16 oz
- Sour cream½ cups
- Chipotle pepper¼ cups
- Mayonnaise2 tbsp
- Cumin · powder flakes½ tsp
- Tortilla
- Tostada shells
- Lettuce
- Tomato
- Serving of love1
Video instructions
Follow the creator's official video for the method and cooking instructions.
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CheeseTomatoMilkTomato pasteGround beefSour creamCheddar cheeseTortilla
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