✔How to make the best Okro Soup

Name: ✔How to make the best Okro Soup
Total time: 90 min
Ingredients: 4 cups Chopped Okro; 4 cups Spinach, chopped; 1 lb Mutton; ¼ lb Cow skin; 1 cup Dried, smoked herrings de-boned and rehydrated; 2 Crab; 1 Sea bass; Salt; ¼ cups Palm oil; 1 Red onion, thinly; 1 Serrano pepper; 1 Ginger, chopped finely; 2 cloves Garlic; 1 pinch Anise seed; Chili pepper; 1 tsp Dawadawa; 3 Tomato, chopped; ¼ tsp Baking soda

By Nanaaba's Kitchen · 90 min

Ingredients

Chopped Okro4 cups
Spinach · chopped4 cups
Mutton1 lb
Cow skin¼ lb
Dried · smoked herrings de-boned and rehydrated1 cup
Crab2
Sea bass1
Salt
Palm oil¼ cups
Red onion · thinly1
Serrano pepper1
Ginger · chopped finely1
Garlic2 cloves
Anise seed1 pinch
Chili pepper
Dawadawa1 tsp
Tomato · chopped3
Baking soda¼ tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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