How to Make Tortilla Pizza
Ingredients
- Tortilla2
- Pizza sauce½ cups
- Mozzarella cheese · shredded½ cups
- Oregano½ tsp
- Olive¼ cups
- Mushroom¼ cups
- Chili flake · crushed¼ tsp
Instructions
- Preheat the oven to 425°F, with a baking sheet or pizza stone inside while it heats.
- Place one tortilla on a sheet of parchment. Spread 1/4 cup of the pizza sauce over it, sprinkle 1/4 cup of the mozzarella over the sauce and season with 1/4 teaspoon of the oregano.
- Lay the second tortilla on top. Spread the remaining pizza sauce over it, leaving a small border for the crust, then add the remaining mozzarella and remaining oregano.
- Scatter the sliced olives, sliced mushrooms and crushed red pepper on top of the cheese.
- Slide the assembled pizza on its parchment onto the hot stone or baking sheet and bake for 5 to 7 minutes, until the cheese is bubbly, the toppings are tender and the edges are golden and crisp.
- Cut into 4 or 6 slices with a pizza cutter and serve right away.
Summarized from Feelgoodfoodie's video. Watch it for the details.
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