How to Make Wanpaku Sandwich (Recipe) わんぱくサンドの作り方 (レシピ)

Name: How to Make Wanpaku Sandwich (Recipe) わんぱくサンドの作り方 (レシピ)
Total time: 30 min
Ingredients: 2 Carrot; 1 tsp Salt; 1 tbsp White wine vinegar; 2 tbsp Olive oil; ¼ tsp Sugar; Black pepper, ground; 1 Canned tuna; 7 tbsp Japanese mayonnaise; 1 tsp Dijon mustard; ½ tbsp Extra virgin olive oil; 2 Egg; ½ Cucumber; 2 Tomato; ¼ Red cabbage; 1 Avocado; 1 head Lettuce; 6 slices Toast; 2 slices Ham; 2 slices Turkey; 2 pieces Tonkatsu; Tonkasu sauce

By Just One Cookbook · 30 min

Ingredients

Carrot2
Salt1 tsp
White wine vinegar1 tbsp
Olive oil2 tbsp
Sugar¼ tsp
Black pepper · ground
Canned tuna1
Japanese mayonnaise7 tbsp
Dijon mustard1 tsp
Extra virgin olive oil½ tbsp
Egg2
Cucumber½
Tomato2
Red cabbage¼
Avocado1
Lettuce1 head
Toast6 slices
Ham2 slices
Turkey2 slices
Tonkatsu2 pieces
Tonkasu sauce

Video instructions

Follow the creator's official video for the method and cooking instructions.

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