How to Roast Vegetables

Por Yeung Man Cooking · 50 min

Ingredientes

Modo de preparo

1. Preheat the oven to 375°F.
2. Prep the vegetables.
3. Place all vegetables except the beets in a large bowl.
4. Drizzle with olive oil, season with salt, pepper and dried oregano, and toss.
5. Spread the vegetables on a baking sheet.
6. Season the chopped beets with olive oil, salt, pepper and oregano in the bowl separately, then place them on the baking sheet.
7. Spread everything out so it cooks evenly.
8. Bake for 40 to 50 minutes.

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