Hunter Style Chicken Cacciatore | Pollo Alla Cacciatora | How To Make Chicken Cacciatore By Varun

By Get Curried · 60 min

Ingredients

Instructions

1. Marinate the chicken legs in red wine with chilli flakes, salt, black pepper, fresh oregano and garlic for an hour in the fridge.
2. Pat the chicken dry, then coat with flour seasoned with salt and black pepper.
3. Sear the chicken in olive oil over medium-high heat until golden brown.
4. Add button mushrooms, sliced onion, salt and black pepper. Cook until golden brown.
5. Add bell pepper and garlic, cook for a minute, then add tomato puree, oregano, parsley, chilli flakes, wine and water.
6. Cover and simmer over medium to high heat for 35 minutes.
7. Turn off the heat, sprinkle with fresh parsley and serve.

Summarized from Get Curried's video. Watch it for the details.

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