Empty My Fridge
I can eat this everyday #recipe #cooking #food #yeungmancooking

I can eat this everyday #recipe #cooking #food #yeungmancooking

By Yeung Man Cooking · 20 min

Ingredients

Instructions

  1. Preheat the oven to 400°F. Pat the tofu dry with paper towel and cut the block into bite-sized cubes.
  2. Put the tofu in a mixing bowl with the remaining ingredients and toss to coat. Spread on a parchment-lined baking tray and bake for 25–30 minutes.

Summarized from Yeung Man Cooking's video. Watch it for the details.

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TofuExtra firm tofu

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