Empty My Fridge
Ice Tea Poptails

Ice Tea Poptails

By Foodies of South Africa · 5 min

Ingredients

Instructions

  1. Put 2 lime slices and a mint sprig into each of the 4 holes of a popsicle mold.
  2. Divide one can of chilled lemon ice tea between the 4 pops, making sure the garnish is covered.
  3. Insert a wooden stick into each pop and freeze for 2 hours until solid.
  4. Divide the second can of ice tea and the can of ginger beer between 4 short glasses, filling each about two-thirds full.
  5. Remove the frozen pops from the mold and put one in each glass.
  6. Garnish each glass with a lime slice and a sprig of mint.

Summarized from Foodies of South Africa's video. Watch it for the details.

Watch the recipe video

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