Ice Tea Poptails
Ingredients
- Lime2
- Mint4 sprigs
- Lemon2 cans
- Ginger beer1 can
Instructions
- Put 2 lime slices and a mint sprig into each of the 4 holes of a popsicle mold.
- Divide one can of chilled lemon ice tea between the 4 pops, making sure the garnish is covered.
- Insert a wooden stick into each pop and freeze for 2 hours until solid.
- Divide the second can of ice tea and the can of ginger beer between 4 short glasses, filling each about two-thirds full.
- Remove the frozen pops from the mold and put one in each glass.
- Garnish each glass with a lime slice and a sprig of mint.
Summarized from Foodies of South Africa's video. Watch it for the details.
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