Iced Matcha Float - Yuko's Kitchen - Japanese Cooking 101
Ingredients
- Matcha powder1 tsp
- Ice cream1
Instructions
- Sift the matcha into a small bowl.
- Pour in hot water and whisk quickly.
- Pour the matcha tea over ice in a small glass.
- Top with a scoop of matcha ice cream.
Summarized from Japanese Cooking 101's video. Watch it for the details.
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