Empty My Fridge
Insane Vegan Double Chocolate Nice Cream Cone - Short Recipe

Insane Vegan Double Chocolate Nice Cream Cone - Short Recipe

By Fit Men Cook · 5 min

Ingredients

Instructions

  1. Add the ingredients to a food processor or high-powered blender in the order listed.
  2. Blend until smooth and very thick, scraping down the sides and blending again as needed. If it is too thick and stuck, add almond milk one tablespoon at a time.
  3. Transfer to a bowl or ice cream container and freeze for at least 35-45 minutes until firm.
  4. Scoop and serve, optionally in a gluten-free waffle cone.

Summarized from Fit Men Cook's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

ChocolateAlmondBananaDark chocolateIce creamAlmond butter

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.