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Instant Mango Pickle Recipe Video - Zatpat Aam Achar - Indian Recipes by Bhavna

Instant Mango Pickle Recipe Video - Zatpat Aam Achar - Indian Recipes by Bhavna

By Bhavna's Kitchen · 15 min

Ingredients

Instructions

  1. In a bowl, mix all the dry masala ingredients (mustard, fenugreek seeds, red chili powder, paprika, turmeric, salt and asafoetida), leaving out the olive oil.
  2. Add the dry masala, the olive oil and the cubed raw mango to a bowl and coat the mango well with a spoon or your hands.
  3. Refrigerate the pickle and use it within a week.

Summarized from Bhavna's Kitchen's video. Watch it for the details.

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